| 1 |
Amino Acid Supplementations Enhance the Stress Resistance and Fermentation Performance of Lager Yeast During High Gravity Fermentation
Lei HJ, Feng L, Peng F, Xu HD
Applied Biochemistry and Biotechnology, 187(2), 540, 2019 |
| 2 |
Comparison of THMs and HANs formation potential from the chlorination of free and combined histidine and glycine
Li CJ, Gao NY, Chu WH, Bond T, Wei XY
Chemical Engineering Journal, 307, 487, 2017 |
| 3 |
Effect of pressure on the inactivation of enzymes and hiochi bacteria in unpasteurized sake by low-pressure carbon dioxide microbubbles
Kobayashi F, Odake S, Kobayashi K, Sakurai H
Journal of Food Engineering, 171, 52, 2016 |
| 4 |
Chemical deposition of CdS films by an ammonia-free process with amino acids as complexing agents
Carreon-Moncada I, Gonzalez LA, Rodriguez-Galicia JL, Rendon-Angeles JC
Thin Solid Films, 599, 166, 2016 |
| 5 |
Identification of key micro-organisms involved in Douchi fermentation by statistical analysis and their use in an experimental fermentation
Chen C, Xiang JY, Hu W, Xie YB, Wang TJ, Cui JW, Xu Y, Liu Z, Xiang H, Xie Q
Journal of Applied Microbiology, 119(5), 1324, 2015 |
| 6 |
Impact of sodium chloride replacement by salt substitutes on the proteolysis and rheological properties of dry fermented sausages
dos Santos BA, Campagnol PCB, Cavalcanti RN, Pacheco MTB, Nett FM, Motta EMP, Celeguini RMS, Wagner R, Pollonio MAR
Journal of Food Engineering, 151, 16, 2015 |
| 7 |
Development of a process for the production of L-amino-acids concentrates from microalgae by enzymatic hydrolysis
Garcia JMR, Fernandez FGA, Sevilla JMF
Bioresource Technology, 112, 164, 2012 |
| 8 |
Debottlenecking recombinant protein production in Bacillus megaterium under large-scale conditions-targeted precursor feeding designed from metabolomics
Korneli C, Bolten CJ, Godard T, Franco-Lara E, Wittmann C
Biotechnology and Bioengineering, 109(6), 1538, 2012 |
| 9 |
Solvent extraction of sodium chloride from codfish (Gadus morhua) salting processing wastewater
Ferraro V, Cruz IB, Jorge RF, Pintado ME, Castro PML
Desalination, 281, 42, 2011 |
| 10 |
Effects of amino acids on microcystin production of the Microcystis aeruginosa
Dai RH, Liu HJ, Qu JH, Zhao X, Hou YN
Journal of Hazardous Materials, 161(2-3), 730, 2009 |
