검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
RFID smart tag for traceability and cold chain monitoring of foods: Demonstration in an intercontinental fresh fish logistic chain Abad E, Palacio F, Nuin M, de Zarate AG, Juarros A, Gomez JM, Marco S Journal of Food Engineering, 93(4), 394, 2009 |
| 2 |
Suitability of bifidobacteria and thymol as biopreservatives in extending the shelf life of fresh packed plaice fillets Altieri C, Speranza B, Del Nobile MA, Sinigaglia M Journal of Applied Microbiology, 99(6), 1294, 2005 |