검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Apple Hypanthium Firmness: New Insights from Comparative Proteomics Marondedze C, Thomas LA Applied Biochemistry and Biotechnology, 168(2), 306, 2012 |
| 2 |
Instrumental quality assessment of peaches: Fusion of optical and mechanical parameters Ruiz-Altisent M, Lleo L, Riquelme F Journal of Food Engineering, 74(4), 490, 2006 |
| 3 |
Development and implementation of an on-line impact sensor for firmness sensing of fruits Garcia-Ramos FJ, Ortiz-Canavate J, Ruiz-Altisent M, Diez J, Flores L, Homer I, Chavez JM Journal of Food Engineering, 58(1), 53, 2003 |