검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Determination of mycotoxins in foods: current state of analytical methods and limitations Koppen R, Koch M, Siegel D, Merkel S, Maul R, Nehls I Applied Microbiology and Biotechnology, 86(6), 1595, 2010 |
| 2 |
Interactions of plant-beneficial bacteria with the ascomycete Coniochaeta ligniaria Trifonova R, Postma J, van Elsas JD Journal of Applied Microbiology, 106(6), 1859, 2009 |
| 3 |
Desorption of zinc by extracellularly produced metabolites of Trichoderma harzianum, Trichoderma reesei and Coriolus versicolor Adams P, Lynch JM, De Leij FAAM Journal of Applied Microbiology, 103(6), 2240, 2007 |
| 4 |
A new strategy for the synthesis of sphingosine analogues. Sphingofungin F Trost BM, Lee CB Journal of the American Chemical Society, 120(27), 6818, 1998 |