1 |
Preparation and anticoagulant activity of functionalised silk fibroin Shi PG, Zhang L, Tian W, Li HL, Wang QY, Yi HG, Yin Y, Wang AQ, Ning P, Dong FL, Wang JN Chemical Engineering Science, 199, 240, 2019 |
2 |
Chemical modification of recombinant hirudin with palmitic acid in mixed aqueous-organic solutions Wang SC, Wang XD, Teng XN, Xiu ZL Process Biochemistry, 77, 85, 2019 |
3 |
The effects of overexpression of cytoplasmic chaperones on secretory production of hirudin-PA in E-coli Fin NASH, Barshan-tashnizi M, Sajjadi SM, Asgari S, Mohajerani N, Mirzahoseini H Protein Expression and Purification, 157, 42, 2019 |
4 |
A novel natural hirudin facilitated anti-clotting polylactide membrane via hydrogen bonding interaction Li JL, Liu F, Qin Y, He JD, Xiong Z, Deng G, Li Q Journal of Membrane Science, 523, 505, 2017 |
5 |
In situ PEGylation of recombinant hirudin on an anion exchange chromatography column Wang XD, Li XQ, Zhao J, Lv L, Qin KR, Yuan HL, Xiu ZL Process Biochemistry, 55, 162, 2017 |
6 |
Effects of linear and branched polyethylene glycol on PEGylation of recombinant hirudin: Reaction kinetics and in vitro and in vivo bioactivities Wang XD, Lv L, Qin KR, Yuan HL, Zhang FY, Chen GH, Xiu ZL Process Biochemistry, 63, 154, 2017 |
7 |
PEGylation of recombinant hirudin in mixed aqueous-organic solutions Wang XD, Teng H, Hu JJ, Xiu ZL Process Biochemistry, 50(3), 367, 2015 |
8 |
Extracellular secretion of anticoagulant peptide hirudin in Lactococcus lactis using SP310mut2 signal peptide Lv J, Huang CC, Zhang XR, Tan SH Biotechnology Letters, 34(1), 61, 2012 |
9 |
Construction and characterization of a novel staphylokinase variant with thrombin-inhibitory activity Wang M, Wang YY, Wang JF, Zou MJ, Liu S, Xu T, Cai X, Wu C, Wang JX, Xu DG Biotechnology Letters, 31(12), 1923, 2009 |
10 |
High cell density cultivation of recombinant E-coli for hirudin variant 1 production by temperature shift controlled by pUC18-based replicative origin Matsui T, Sato H, Yamamuro H, Shinzato N, Matsuda H, Misawa S, Sato S Applied Microbiology and Biotechnology, 80(5), 779, 2008 |