1 |
Capillary electrophoresis in association with chemometrics approach for bitterness hop (Humulus lupulus L.) classification Duarte LM, Adriano LHC, de Oliveira MAL Electrophoresis, 39(11), 1399, 2018 |
2 |
AtVps11 is essential for vacuole biogenesis in embryo and participates in pollen tube growth in Arabidopsis Tan XY, Wei J, Li BB, Wang MR, Bao Y Biochemical and Biophysical Research Communications, 491(3), 794, 2017 |
3 |
Vapor-liquid distribution coefficients of hops extract in high pressure CO2 and ethanol mixtures and data correlation with entropy-based solubility parameters Ota M, Sugahara S, Sato Y, Smith RL, Inomata H Fluid Phase Equilibria, 434, 44, 2017 |
4 |
Scale-up of Dry Hopping Trials: Importance of Scale for Aroma and Taste Perceptions Schnaitter M, Kell A, Kollmannsberger H, Schull F, Gastl M, Becker T Chemie Ingenieur Technik, 88(12), 1955, 2016 |
5 |
PEP3 overexpression shortens lag phase but does not alter growth rate in Saccharomyces cerevisiae exposed to acetic acid stress Ding J, Holzwarth G, Bradford CS, Cooley B, Yoshinaga AS, Patton-Vogt J, Abeliovich H, Penner MH, Bakalinsky AT Applied Microbiology and Biotechnology, 99(20), 8667, 2015 |
6 |
Biotransformation of beta-myrcene to geraniol by a strain of Rhodococcus erythropolis isolated by selective enrichment from hop plants Thompson ML, Marriott R, Dowle A, Grogan G Applied Microbiology and Biotechnology, 85(3), 721, 2010 |
7 |
Effects of hops (Humulus lupulus L.) extract on volatile fatty acid production by rumen bacteria Flythe MD, Aiken GE Journal of Applied Microbiology, 109(4), 1169, 2010 |
8 |
The implication of yeast in debittering of spent hops Huszcza E, Bartmanska A Enzyme and Microbial Technology, 42(5), 421, 2008 |
9 |
Determination of xanthohumol in hops (Humulus lupulus L.) by nonaqueous CE Kac J, Zakrajsek J, Mlinaric A, Kreft S, Filipic M Electrophoresis, 28(6), 965, 2007 |
10 |
Relationships between xanthohumol and polyphenol content in hop leaves and hop cones with regard to water supply and cultivar Ceh B, Kac M, Kosir IJ, Abram V International Journal of Molecular Sciences, 8(9), 989, 2007 |