검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Thermodynamic analysis of salting cheese process Velazquez-Varela J, Fito PJ, Castro-Giraldez M Journal of Food Engineering, 130, 36, 2014 |
| 2 |
Natural organic matter diffusivity for transport characterizations in nanofiltration and ultrafiltration membranes Park N, Cho J Journal of Membrane Science, 315(1-2), 133, 2008 |