| 1 |
Probiotics ameliorate chronic low-grade inflammation and fat accumulation with gut microbiota composition change in diet-induced obese mice models
Joung H, Chu J, Kim BK, Choi IS, Kim W, Park TS
Applied Microbiology and Biotechnology, 105(3), 1203, 2021 |
| 2 |
Key role of exopolysaccharide on di-butyl phthalate adsorbing by Lactobacillus plantarum CGMCC18980
Fan YH, Shen YL, Lin ZW, Zhou Y, Ye BC
Applied Microbiology and Biotechnology, 105(6), 2587, 2021 |
| 3 |
Effects of Lactobacillus plantarum on the ethanol tolerance of Saccharomyces cerevisiae
He XL, Liu B, Xu YL, Chen Z, Li H
Applied Microbiology and Biotechnology, 105(6), 2597, 2021 |
| 4 |
Food-grade gamma-aminobutyric acid production by immobilized glutamate decarboxylase from Lactobacillus plantarum in rice vinegar and monosodium glutamate system
Yao LL, Cao JR, Lyu CJ, Fan FF, Wang HP, Cao HW, Huang J, Mei LH
Biotechnology Letters, 43(10), 2027, 2021 |
| 5 |
Characterization and comparative genomic analysis of gamma-aminobutyric acid (GABA)-producing lactic acid bacteria from Thai fermented foods
Phuengjayaem S, Booncharoen A, Tanasupawat S
Biotechnology Letters, 43(8), 1637, 2021 |
| 6 |
Dissecting signal molecule AI-2 mediated biofilm formation and environmental tolerance in Lactobacillus plantarum
Gu Y, Tian JJ, Zhang Y, Wu R, Li LJ, Zhang BJ, He YF
Journal of Bioscience and Bioengineering, 131(2), 153, 2021 |
| 7 |
Glycoside hydrolase family 2 exo-beta-1,6-galactosidase LpGal2 from Lactobacillus plantarum : Cloning, expression, and enzymatic characterization
Zhang XY, Yu GC, Leng JY, Zhang H, Zhou YF, Yuan Y, Gao J
Process Biochemistry, 102, 269, 2021 |
| 8 |
Lactobacillus plantarum FRT10 alleviated high-fat diet-induced obesity in mice through regulating the PPAR alpha signal pathway and gut microbiota
Cai HY, Wen ZG, Li XM, Meng K, Yang PL
Applied Microbiology and Biotechnology, 104(13), 5959, 2020 |
| 9 |
Lactobacillus plantarum NA136 ameliorates nonalcoholic fatty liver disease by modulating gut microbiota, improving intestinal barrier integrity, and attenuating inflammation
Zhao ZJ, Chen L, Zhao YJ, Wang C, Duan CC, Yang G, Niu CH, Li SY
Applied Microbiology and Biotechnology, 104(12), 5273, 2020 |
| 10 |
Anti-Salmonella mode of action of natural l-phenyl lactic acid purified from Lactobacillus plantarum ZJ316
Zhou QQ, Gu RC, Li P, Lu YB, Chen L, Gu Q
Applied Microbiology and Biotechnology, 104(12), 5283, 2020 |
