검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Proteome Analysis of Abundant Proteins Extracted from the Leaf of Gynura procumbens (Lour.) Merr Hew CS, Gam LH Applied Biochemistry and Biotechnology, 165(7-8), 1577, 2011 |
| 2 |
Functional hypothesis on miraculin' sweetness by a molecular dynamics approach Paladino A, Colonna G, Facchiano AM, Costantini S Biochemical and Biophysical Research Communications, 396(3), 726, 2010 |
| 3 |
Molecular modelling of miraculin: Structural analyses and functional hypotheses Paladino A, Costantini S, Colonna G, Facchiano AM Biochemical and Biophysical Research Communications, 367(1), 26, 2008 |
| 4 |
Microbial production of sensory-active miraculin Ito K, Asakura T, Morita Y, Nakajima K, Koizumi A, Shimizu-Ibuka A, Masuda K, Ishiguro M, Terada T, Maruyama J, Kitamoto K, Misaka T, Abe K Biochemical and Biophysical Research Communications, 360(2), 407, 2007 |
| 5 |
Developments in biotechnological production of sweet proteins Masuda T, Kitabatake N Journal of Bioscience and Bioengineering, 102(5), 375, 2006 |
| 6 |
Recent developments in the characterization and biotechnological production of sweet-tasting proteins Faus I Applied Microbiology and Biotechnology, 53(2), 145, 2000 |