| 1 |
Capillary electrokinetic fractionation mass spectrometry (CEkF/MS): Technology setup and application to metabolite fractionation from complex samples coupled at-line with ultrahigh-resolution mass spectrometry
He Y, Harir M, Chen GN, Gougeon RD, Zhang L, Huang XY, Schmitt-Kopplin P
Electrophoresis, 35(14), 1965, 2014 |
| 2 |
Pineapple stem bromelain immobilized on different supports: Catalytic properties in model wine
Ilaria B, Marco E, Katia L, Vittoria GAM
Biotechnology Progress, 28(6), 1472, 2012 |
| 3 |
Urea degradation kinetics in model wine solutions by acid urease immobilised onto chitosan-derivative beads of different sizes
Andrich L, Esti M, Moresi M
Enzyme and Microbial Technology, 46(5), 397, 2010 |
| 4 |
Kinetic study of the velum formation by Saccharomyces cerevisiae (beticus ssp.) during the biological aging of wines
Gutierrez P, Roldan A, Caro I, Perez L
Process Biochemistry, 45(4), 493, 2010 |
| 5 |
Adsorption of protein from model wine solution by different bentonites
Sun XF, Li C, Wu ZS, Xu XL, Ren L, Zhao HS
Chinese Journal of Chemical Engineering, 15(5), 632, 2007 |
