화학공학소재연구정보센터
검색결과 : 24건
No. Article
1 Influence of drying methods on the thermodynamic parameters, effective moisture diffusion and drying rate of wastewater sewage sludge
Ameri B, Hanini S, Boumandi M
Renewable Energy, 147, 1107, 2020
2 High pressure assisted osmotic dehydrated ginger slices
Dash KK, Balasubramaniam VM, Kamat S
Journal of Food Engineering, 247, 19, 2019
3 Energy consumption and qualitative evaluation of a continuous band microwave dryer for rice paddy drying
Jafari H, Kalantari D, Azadbakht M
Energy, 142, 647, 2018
4 Applicability and energy efficiency of temperature and humidity independent control systems based on dual cooling sources
Chen TT, Yin YG, Zhang XS
Energy and Buildings, 121, 22, 2016
5 Modeling of wheat soaking using two artificial neural networks (MLP and RBF)
Kashaninejad M, Dehghani AA, Kashiri M
Journal of Food Engineering, 91(4), 602, 2009
6 Crop drying by indirect active hybrid solar - Electrical dryer in the eastern Algerian Septentrional Sahara
Boughali S, Benmoussa H, Bouchekima B, Mennouche D, Bouguettaia H, Bechki D
Solar Energy, 83(12), 2223, 2009
7 Mathematical modelling of thin-layer infrared drying of wet olive husk
Celma AR, Rojas S, Lopez-Rodriguez F
Chemical Engineering and Processing, 47(9-10), 1810, 2008
8 Multiphase flow models in quantifying constant pressure dead-end filtration and subsequent cake compression - 1. Dilute slurry filtration
Wang XM, Chang S, Kovalsky P, Waite TD
Journal of Membrane Science, 308(1-2), 35, 2008
9 Multiphase flow models in quantifying constant pressure dead-end filtration and subsequent cake compression - 2. Concentrated slurry filtration and cake compression
Wang XM, Kovalsky P, Waite TD
Journal of Membrane Science, 308(1-2), 44, 2008
10 An experimental study on the drying kinetics of quince
Kaya A, Aydin O, Demirtas C, Akgun M
Desalination, 212(1-3), 328, 2007