검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Taste-modifying sweet protein, neoculin, is received at human T1R3 amino terminal domain Koizumi A, Nakajima K, Asakura T, Morita Y, Ito K, Shmizu-Ibuka A, Misaka T, Abe K Biochemical and Biophysical Research Communications, 358(2), 585, 2007 |
| 2 |
Developments in biotechnological production of sweet proteins Masuda T, Kitabatake N Journal of Bioscience and Bioengineering, 102(5), 375, 2006 |