| 1 |
Diversity of nitrogen cycling genes at a Midwest long-term ecological research site with different management practices
Li Z, Cupples AM
Applied Microbiology and Biotechnology, 105(10), 4309, 2021 |
| 2 |
Biogeographic pattern of the nirS gene-targeted anammox bacterial community and composition in the northern South China Sea and a coastal Mai Po mangrove wetland
Zhou ZC, Chen J, Gu WJ, Gu JD
Applied Microbiology and Biotechnology, 104(7), 3167, 2020 |
| 3 |
Nitrogen removal by mix-cultured aerobic denitrifying bacteria isolated by ultrasound: Performance, co-occurrence pattern and wastewater treatment
Zhang HH, Zhao ZF, Li SL, Chen SN, Huang TL, Li N, Yang SY, Wang Y, Kou LQ, Zhang XY
Chemical Engineering Journal, 372, 26, 2019 |
| 4 |
Cetane number prediction of waste cooking oil-derived biodiesel prior to transesterification reaction using near infrared spectroscopy
Garcia-Martin JF, Ales-Alvarez FJ, Lopez-Barrera MDC, Martin-Dominguez I, Alvarez-Mateos P
Fuel, 240, 10, 2019 |
| 5 |
Near-infrared spectroscopy (NIRS) for a real time monitoring of the biogas process
Stockl A, Lichti F
Bioresource Technology, 247, 1249, 2018 |
| 6 |
Characterization of an aerobic denitrifier Pseudomonas stutzeri strain XL-2 to achieve efficient nitrate removal
Zhao B, Cheng DY, Tan P, An Q, Guo JS
Bioresource Technology, 250, 564, 2018 |
| 7 |
Microbial diversity and nitrogen-metabolizing gene abundance in backyard food waste composting systems
Weglarz TC, Holsen LK, Ribbons RR, Hall DJ
Journal of Applied Microbiology, 125(4), 1066, 2018 |
| 8 |
Vertical profiles of water and sediment denitrifiers in two plateau freshwater lakes
Mao GZ, Chen L, Yang YY, Wu Z, Tong TL, Liu Y, Xie SG
Applied Microbiology and Biotechnology, 101(8), 3361, 2017 |
| 9 |
Characterization of the denitrifying bacterial community in a full-scale rockwool biofilter for compost waste-gas treatment
Yasuda T, Waki M, Fukumoto Y, Hanajima D, Kuroda K, Suzuki K
Applied Microbiology and Biotechnology, 101(17), 6779, 2017 |
| 10 |
Sorting olive oil based on alpha-tocopherol and total tocopherol content using near-infra-red spectroscopy (NIRS) analysis
Cayuela JA, Garcia JE
Journal of Food Engineering, 202, 79, 2017 |
