검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Effect of amylose content on estimated kinetic parameters for a starch viscosity model Sulaiman R, Dolan KD Journal of Food Engineering, 114(1), 75, 2013 |
| 2 |
Nonlinear kinetic parameter estimation using simulated annealing Eftaxias A, Font J, Fortuny A, Fabregat A, Stuber F Computers & Chemical Engineering, 26(12), 1725, 2002 |