| 1 |
Exploration of the natural waxes-tuned crystallization behavior, droplet shape and rheology properties of O/W emulsions
Liu CH, Zheng ZJ, Xi C, Liu YF
Journal of Colloid and Interface Science, 587, 417, 2021 |
| 2 |
Preparation of Water-in-Oil-in-Water Multiple Emulsions with Potential Use in Food Industry
Klojdova I, Feldekova E, Kumherova M, Vesela K, Horackova S, Stetina J
Chemical Engineering & Technology, 43(3), 523, 2020 |
| 3 |
Non-Fourier heat conduction in oil-in-water emulsions
Liu F, Chen Q, Kang ZX, Pan WG, Zhang DX, Wang LQ
International Journal of Heat and Mass Transfer, 135, 323, 2019 |
| 4 |
Superhydrophilicity and underwater superoleophobicity TiO2/Al2O3 composite membrane with ultra low oil adhesion for highly efficient oil-in-water emulsions separation
Zhang DW, Wang G, Zhi SD, Xu KL, Zhu LJ, Li WW, Zeng ZX, Xue QJ
Applied Surface Science, 458, 157, 2018 |
| 5 |
Emulsification and improved oil recovery with viscosity reducer during steam injection process for heavy oil
Wu Z, Huiqing L, Wang X, Zhang Z
Journal of Industrial and Engineering Chemistry, 61, 348, 2018 |
| 6 |
Microfiltration of oil in water (O/W) emulsions: Effect of membrane microstructure and surface properties
Carpintero-Tepole V, Brito-de la Fuente E, Torrestiana-Sanchez B
Chemical Engineering Research & Design, 126, 286, 2017 |
| 7 |
Stability of oil-in-water emulsions produced by membrane emulsification with microporous ceramic membranes
Zanatta V, Rezzadori K, Penha FM, Zin G, Lemos-Senna E, Petrus JCC, Di Luccio M
Journal of Food Engineering, 195, 73, 2017 |
| 8 |
Evaporation of aqueous dispersed systems and concentrated emulsions formulated with non-ionic surfactants
Gutierrez G, Benito JM, Coca J, Pazos C
International Journal of Heat and Mass Transfer, 69, 117, 2014 |
| 9 |
The effects of low-molecular-weight emulsifiers in O/W-emulsions on microviscosity of non-solidified oil in fat globules and the mobility of emulsifiers at the globule surfaces
Munk MB, Erichsen HR, Andersen ML
Journal of Colloid and Interface Science, 419, 134, 2014 |
| 10 |
Stability of oil-in-water macro-emulsion with anionic surfactant: Effect of electrolytes and temperature
Kundu P, Agrawal A, Mateen H, Mishra IM
Chemical Engineering Science, 102, 176, 2013 |
