| 1 |
Origins and features of pectate lyases and their applications in industry
Wu P, Yang SH, Zhan ZC, Zhang GM
Applied Microbiology and Biotechnology, 104(17), 7247, 2020 |
| 2 |
Prediction of Optimal pH in Hydrolytic Reaction of Beta-glucosidase
Yan SM, Wu G
Applied Biochemistry and Biotechnology, 169(6), 1884, 2013 |
| 3 |
Enhancement of the activity and pH-performance of chitosanase from Bacillus cereus strains by DNA shuffling
Park YM, Ghim SY
Biotechnology Letters, 31(9), 1463, 2009 |
| 4 |
Purification and some properties of a beta-galactosidase from the thermoacidophilic Alicyclobacillus acidocaldarius subsp rittmannii isolated from Antarctica
Gul-Guven R, Guven K, Poli A, Nicolaus B
Enzyme and Microbial Technology, 40(6), 1570, 2007 |
| 5 |
A uniform design-based back propagation neural network model for amino acid composition and optimal pH in G/11 xylanase
Zhang GY, Fang BS
Journal of Chemical Technology and Biotechnology, 81(7), 1185, 2006 |
| 6 |
Related dipeptide and characteristic dipeptide of optimal pH in alpha-amylase
Zhang GX, Li WJ
Biochemical and Biophysical Research Communications, 299(4), 647, 2002 |
