검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Optimization of fermentation parameters to enhance the production of ethanol from palmyra jaggery using Saccharomyces cerevisiae in a batch fermentor Bandaru VVR, Bandaru SR, Somalanka SR, Mendu DR, Imandi SB, Bejawada SR, Medicherla NR, Devarajan T, Karothi J, Chityala A Applied Biochemistry and Biotechnology, 143(3), 224, 2007 |