검색결과 : 2건
No. | Article |
---|---|
1 |
Effect of amino acids on peptide transport in sake yeast Yamada T, Furukawa K, Hara S, Mizoguchi H Journal of Bioscience and Bioengineering, 99(4), 383, 2005 |
2 |
Isolation of copper-tolerant mutants of sake yeast with defective peptide uptake Yamada T, Furukawa K, Hara S, Mizoguchi H Journal of Bioscience and Bioengineering, 100(4), 460, 2005 |