검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Phenolic compounds, antioxidant activity and in vitro inhibitory potential against key enzymes relevant for hyperglycemia and hypertension of commonly used medicinal plants, herbs and spices in Latin America Ranilla LG, Kwon YI, Apostolidis E, Shetty K Bioresource Technology, 101(12), 4676, 2010 |
| 2 |
Phenolic antioxidants from clonal oregano (Origanum vulgare) with antimicrobial activity against Helicobacter pylori Chun SS, Vattem DA, Lin YT, Shetty K Process Biochemistry, 40(2), 809, 2005 |
| 3 |
Cranberry phenolics-mediated antioxidant enzyme response in oxidatively stressed porcine muscle Vattem DA, Randhir R, Shetty K Process Biochemistry, 40(6), 2225, 2005 |