검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Physical and nutritional properties of four orange varieties Topuz A, Topakci M, Canakci M, Akinci I, Ozdemir F Journal of Food Engineering, 66(4), 519, 2005 |
| 2 |
Physical and nutritional properties of four major commercial Turkish hazelnut varieties Ozdemir F, Akinci I Journal of Food Engineering, 63(3), 341, 2004 |
| 3 |
Some physical and nutritional properties of Juniperus drupacea fruits Akinci I, Ozdemir F, Topuz A, Kabas O, Canakci M Journal of Food Engineering, 65(3), 325, 2004 |