| 1 |
Low temperature hydrothermal synthesis and characterization of iron oxide powders of diverse morphologies from spent pickle liquor
Sinha MK, Sahu SK, Meshram P, Prasad LB, Pandey BD
Powder Technology, 276, 214, 2015 |
| 2 |
Effect of sodium chloride on the survival of Shigella flexneri in acidified laboratory media and cucumber puree
Yoon JH, Bae YM, Oh SW, Lee SY
Journal of Applied Microbiology, 117(6), 1700, 2014 |
| 3 |
CN and heavy metal removal through formation of layered double hydroxides from mixed CN-containing electroplating wastewaters and pickle acid liquor
Xu YF, Zhang J, Zhou JZ, Chen C, Liu Q, Qian GR, Xu ZP
Chemical Engineering Journal, 215, 411, 2013 |
| 4 |
Magnetic nanomaterials recovered from co-treatment of CN-containing electroplating wastewaters and pickle acid liquor
Zhang J, Xu YF, Zhou JZ, Liang Y, Chen C, Liu Q, Qian GR, Xu ZP
Separation and Purification Technology, 120, 186, 2013 |
| 5 |
Characteristic of a novel composite inorganic polymer coagulant-PFAC prepared by hydrochloric pickle liquor
Lan W, Qiu HQ, Zhang J, Yu YJ, Yang KL, Liu ZZ, Ding GJ
Journal of Hazardous Materials, 162(1), 174, 2009 |
| 6 |
An overview of the recovery of acid from spent acidic solutions from steel and electroplating industries
Agrawal A, Sahu KK
Journal of Hazardous Materials, 171(1-3), 61, 2009 |
| 7 |
The effect of low oxygen and high carbon dioxide on storage and pickle production of pickling cucumbers cv.'Octobus'
Akbudak B, Ozer MH, Uylaser V, Karaman B
Journal of Food Engineering, 78(3), 1034, 2007 |
| 8 |
Comparison of commercial anion-exchange membranes for pickle waste treatment by electro-electrodialysis
Akgemci EG, Ersoz M, Atalay T
Separation Science and Technology, 40(9), 1899, 2005 |
| 9 |
Polyphasic study of the genetic diversity of lactobacilli associated with'Almagro' eggplants spontaneous fermentation, based on combined numerical analysis of randomly amplified polymorphic DNA and pulsed-field gel electrophoresis patterns
Sanchez I, Sesena S, Palop LL
Journal of Applied Microbiology, 97(2), 446, 2004 |
