검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Screening from pickled vegetables the potential probiotic strains of lactic acid bacteria able to inhibit the Salmonella invasion in mice Chiu HH, Tsai CC, Hsih HY, Tsen HY Journal of Applied Microbiology, 104(2), 605, 2008 |
| 2 |
An ecological study of lactic acid bacteria from Almagro eggplant fermentation brines Sesena S, Palop ML Journal of Applied Microbiology, 103(5), 1553, 2007 |