| 1 |
Bacterial communities of plum phyllosphere and characterization of indigenous antagonistic Bacillus thuringiensis R3/3 isolate
Janakiev T, Dimkic I, Bojic S, Fira D, Stankovic S, Beric T
Journal of Applied Microbiology, 128(2), 528, 2020 |
| 2 |
Self-assembly of positively charged SiO2/Y2O3 composite nanofiber membranes with plum-flower-like structures for the removal of water contaminants
Liu ZW, Tang YF, Zhao K, Chen WH
Applied Surface Science, 489, 717, 2019 |
| 3 |
Optimized production of Aspergillus aculeatus URM4953 polygalacturonases for pectin hydrolysis in hog plum (Spondias mombin L.) juice
Silva JD, de Franca PRL, de Melo AHF, Neves-Petersen MT, Converti A, Porto TS
Process Biochemistry, 79, 18, 2019 |
| 4 |
Removal of metals by Fe3O4 loaded activated carbon prepared from plum stone (Prunus nigra): Kinetics and modelling study
Parlayici S, Pehlivan E
Powder Technology, 317, 23, 2017 |
| 5 |
Protection and viability of fruit seeds oils by nanostructured lipid carrier (NLC) nanosuspensions
Krasodomska O, Paolicelli P, Cesa S, Casadei MA, Jungnickel C
Journal of Colloid and Interface Science, 479, 25, 2016 |
| 6 |
Effect of thermal treatment on phenolic compounds from plum (prunus domestica) extracts - A kinetic study
Turturica M, Stanciuc N, Bahrim G, Rapeanu G
Journal of Food Engineering, 171, 200, 2016 |
| 7 |
Assisted extraction of bioactive compounds from plum and grape peels by ultrasonics and pulsed electric fields
Medina-Meza IG, Barbosa-Canovas GV
Journal of Food Engineering, 166, 268, 2015 |
| 8 |
Effect of Adenine Sulphate Interaction on Growth and Development of Shoot Regeneration and Inhibition of Shoot Tip Necrosis Under In Vitro Condition in Adult Syzygium cumini L.-a Multipurpose Tree
Naaz A, Shahzad A, Anis M
Applied Biochemistry and Biotechnology, 173(1), 90, 2014 |
| 9 |
Non-destructive detection of the wax bloom on European plum during post-harvest handling
Wisuthiphaet N, Damerow L, Blanke MM
Journal of Food Engineering, 140, 46, 2014 |
| 10 |
Condensation dynamics in plastic film packaging of fruit and vegetables
Linke M, Geyer M
Journal of Food Engineering, 116(1), 144, 2013 |
