| 1 |
Modification of a low-soda easy-sintered α-Al2O3 powder for the application in semiconductor/display production equipment
Sakthisabarimoorthi A, Kang MJ, Yoon DH
Korean Journal of Chemical Engineering, 38(12), 2541, 2021 |
| 2 |
Static pressure distribution characteristics of powders stored in silos
Chen YY, Liang C, Wang X, Guo XQ, Chen XP, Liu DY
Chemical Engineering Research & Design, 154, 1, 2020 |
| 3 |
Instant properties of ingredients used for point of consumption production of high-moisture food structures selectively fortified with protein and dietary fibre
Calton A, Ma HR, Nordlund E, Poutanen K, Sozer N
Journal of Food Engineering, 263, 204, 2019 |
| 4 |
Production of mango powder by spray drying and cast-tape drying
Zotarelli MF, da Silva VM, Durigon A, Hubinger MD, Laurindo JB
Powder Technology, 305, 447, 2017 |
| 5 |
Effect of cryoconcentration, reverse osmosis and vacuum evaporation as concentration step of skim milk prior to drying on the powder properties
Balde A, Aider M
Powder Technology, 319, 463, 2017 |
| 6 |
The effect of different drying processes and the amounts of maltodextrin addition on the powder properties of sumac extract powders
Caliskan G, Dirim SN
Powder Technology, 287, 308, 2016 |
| 7 |
Enabling direct compression of formulated Danshen powder by surface engineering
Yuan JQ, Shi LM, Sun WJ, Chen JC, Zhou Q, Sun CC
Powder Technology, 241, 211, 2013 |
| 8 |
Production of silver carp bone powder using superfine grinding technology: Suitable production parameters and its properties
Wu GC, Zhang M, Wang YQ, Mothibe KJ, Chen WX
Journal of Food Engineering, 109(4), 730, 2012 |
| 9 |
Impact of agitated drying on the powder properties of an active pharmaceutical ingredient
Kougoulos E, Chadwick CE, Ticehurst MD
Powder Technology, 210(3), 308, 2011 |
| 10 |
Effect of Particle Size on Electrochemical Properties of LiMn2O4 Powders Prepared by Spray Pyrolysis Method
Taniguchi I, Yano T, Zhang LQ
KAGAKU KOGAKU RONBUNSHU, 34(6), 594, 2008 |
