화학공학소재연구정보센터
검색결과 : 14건
No. Article
1 Green solvent-processed complementary-like inverters based on ambipolar organic thin-film transistors
Lee MJ, Yun SJ, Ho HI, Earmme T, Marrocchi A, Vaccaro L, Kim CG
Journal of Industrial and Engineering Chemistry, 105, 231, 2022
2 쉘락/젤라틴을 함유한 저자극 · 친환경 매니큐어의 개발
심하은, 노대영, 김지민, 김도연, 남명석, 김동욱
Korean Chemical Engineering Research, 57(1), 22, 2019
3 Hot-melt extrusion microencapsulation of quercetin for taste-masking
Khor CM, Ng WK, Kanaujia P, Chan KP, Dong YC
Journal of Microencapsulation, 34(1), 29, 2017
4 Synthesis and characterization of new shellac-hydroxypropylmethylcellulose composite for pharmaceutical applications
Barik A, Patnaik T, Parhi P, Swain SK, Dey RK
Polymer Bulletin, 74(9), 3467, 2017
5 Characterisation of the work of adhesion of food grade coating materials on a maltodextrin model surface
Kape A, Ruick B, Drusch S
Chemical Engineering Research & Design, 110, 152, 2016
6 Preparation and rheological characterization of shellac oleogels and oleogel-based emulsions
Patel AR, Schatteman D, De Vos WH, Lesaffer A, Dewettinck K
Journal of Colloid and Interface Science, 411, 114, 2013
7 Stability enhancement of shellac by formation of composite film: Effect of gelatin and plasticizers
Soradech S, Limatvapirat S, Luangtana-Anan M
Journal of Food Engineering, 116(2), 572, 2013
8 A 3D Interconnected Microchannel Network Formed in Gelatin by Sacrificial Shellac Microfibers
Bellan LM, Pearsall M, Cropek DM, Langer R
Advanced Materials, 24(38), 5187, 2012
9 Shellac-polyamidoamine: Design of a new polymeric carrier material for controlled release application
Dey RK, Tiwary GS, Patnaik T, Jha U
Journal of Applied Polymer Science, 125(4), 2626, 2012
10 An approach for the enhancement of the mechanical properties and film coating efficiency of shellac by the formation of composite films based on shellac and gelatin
Soradech S, Nunthanid J, Limmatvapirat S, Luangtana-anan M
Journal of Food Engineering, 108(1), 94, 2012