화학공학소재연구정보센터
검색결과 : 15건
No. Article
1 Filtration and recovery of starch granules using assembled magnetite filter
Tanaka H, Uno Y, Morisada S, Ohto K, Kawakita H
Chemical Engineering and Processing, 110, 128, 2016
2 Interference colorimetry of starch granules
Swatland HJ
Color Research and Application, 41(4), 352, 2016
3 High resolution imaging of native wheat and potato starch granules based on local mechanical contrast
Salerno M, Ukowska A, Thorat S, Ruffilli R, Stasiak M, Molenda M
Journal of Food Engineering, 128, 96, 2014
4 Simultaneous utilization of non-starch polysaccharides and starch and viscosity reduction for bioethanol fermentation from fresh Canna edulis Ker. tubers
Huang YH, Jin YL, Fang Y, Li YH, Zhao H
Bioresource Technology, 128, 560, 2013
5 The swelling behaviour of wheat starch granules during isothermal and non-isothermal treatments
Malumba P, Jacquet N, Delimme G, Lefebvre F, Bera F
Journal of Food Engineering, 114(2), 199, 2013
6 Effect of Shear Stress Extrusion Intensity on Plasticized Corn Flour Structure: Proteins Role and Distribution
Jbilou F, Ayadi F, Galland S, Joly C, Dole P, Belard L, Degraeve P
Journal of Applied Polymer Science, 123(4), 2177, 2012
7 Physico-chemical properties of rice starch gels: Effect of different heat treatments
Jiang QQ, Xu XM, Jin ZY, Tian YQ, Hu XT, Bai YX
Journal of Food Engineering, 107(3-4), 353, 2011
8 Influence of pH and Initial Glucose Concentration on the Growth of Saccharomyces cerevisiae Yeast Strain by Gravitational Field Flow Fractionation
Lainioti GC, Kapolos J, Koliadima A, Karaiskakis G
Separation Science and Technology, 46(6), 893, 2011
9 Flow rate dependency of critical wall shear stress in a radial-flow cell
Detry JG, Jensen BBB, Sindic M, Deroanne C
Journal of Food Engineering, 92(1), 86, 2009
10 A dynamic model of crosslinked corn starch granules swelling during thermal processing
Chen GB, Campanella OH, Purkayastha S
Journal of Food Engineering, 81(2), 500, 2007