검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of fatty acids on the rheological properties of corn and potato starch Singh J, Singh N, Saxena SK Journal of Food Engineering, 52(1), 9, 2002 |
| No. | Article |
|---|---|
| 1 |
Effect of fatty acids on the rheological properties of corn and potato starch Singh J, Singh N, Saxena SK Journal of Food Engineering, 52(1), 9, 2002 |