화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Metabolic profile of ginkgo kernel juice fermented with lactic aicd bacteria: A potential way to degrade ginkgolic acids and enrich terpene lactones and phenolics
Wang YC, Tao Y, Zhang XY, Shao SJ, Han YB, Chu DT, Xie GJ, Ye XS
Process Biochemistry, 76, 25, 2019
2 Synthesis of high selectivity polymeric adsorbent and its application on the separation of ginkgo flavonol glycosides and terpene lactones
Ren P, Zhao XL, Zhang J, Shi RF, Yuan Z, Wang CH
Reactive & Functional Polymers, 68(4), 899, 2008
3 Synthesis of gelatin-PVA adsorbent and its application in the separation of ginkgo flavonol glycosides and terpene lactones
Xu MC, Shi ZQ, Feng LL, Liu JX, Shi RF, Xu MC, Lu YL, He BL
Reactive & Functional Polymers, 46(3), 273, 2001