화학공학소재연구정보센터
검색결과 : 21건
No. Article
1 Hydrodynamics similarities in cold flow model of chemical looping combustors: An experimental study
Alghamdi Y, Peng ZB, Zanganeh J, Moghtaderi B, Doroodchi E
Powder Technology, 343, 542, 2019
2 Effect of total solids content on biohydrogen production and lactic acid accumulation during dark fermentation of organic waste biomass
Ghimire A, Trably E, Frunzo L, Pirozzi F, Lens PNL, Esposito G, Cazier EA, Escudie R
Bioresource Technology, 248, 180, 2018
3 Comparison of digestate from solid anaerobic digesters and dewatered effluent from liquid anaerobic digesters as inocula for solid state anaerobic digestion of yard trimmings
Xu FQ, Wang F, Lin L, Li YB
Bioresource Technology, 200, 753, 2016
4 The effect of total solids concentration and temperature on biogas production by anaerobic digestion
Liu ZQ, Lv J
Energy Sources Part A-recovery Utilization and Environmental Effects, 38(23), 3534, 2016
5 Effect of total solids content on giant reed ensilage and subsequent anaerobic digestion
Liu S, Ge XM, Xu FQ, Li YB
Process Biochemistry, 51(1), 73, 2016
6 Enzymatic hydrolysis of steam-exploded sugarcane bagasse using high total solids and low enzyme loadings
Ramos LP, da Silva L, Ballem AC, Pitarelo AP, Chiarello LM, Silveira MHL
Bioresource Technology, 175, 195, 2015
7 Anaerobic digestion of giant reed for methane production
Yang LC, Li YB
Bioresource Technology, 171, 233, 2014
8 Assessment of biofertilizer quality and health implications of anaerobic digestion effluent of cow dung and chicken droppings
Alfa MI, Adie DB, Igboro SB, Oranusi US, Dahunsi SO, Akali DM
Renewable Energy, 63, 681, 2014
9 A multivariable evaluation of biohydrogen production by solid substrate fermentation of organic municipal wastes in semi-continuous and batch operation
Escamilla-Alvarado C, Ponce-Noyola T, Rios-Leal E, Poggi-Varaldo HM
International Journal of Hydrogen Energy, 38(28), 12527, 2013
10 Towards an online milk concentration sensor using ERT: Correlation of conductivity, temperature and composition
Sharifi M, Young B
Journal of Food Engineering, 116(1), 86, 2013