검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Factors affecting the adsorption of bacteriocins to Lactobacillus sakei and Enterococcus sp. von Mollendorff JW, Todorov SD, Dicks LMT Applied Biochemistry and Biotechnology, 142(2), 209, 2007 |
| 2 |
Identification of lactic acid bacteria and yeast from boza Botes A, Todorov SD, von Mollendorff JW, Botha A, Dicks LMT Process Biochemistry, 42(2), 267, 2007 |
| 3 |
Comparison of bacteriocins produced by lactic-acid bacteria isolated from boza, a cereal-based fermented beverage from the Balkan Peninsula von Mollendorff JW, Todorov SD, Dicks LMT Current Microbiology, 53(3), 209, 2006 |