검색결과 : 1건
No. | Article |
---|---|
1 |
Arxula adeninivorans xanthine oxidoreductase and its application in the production of food with low purine content Jankowska DA, Trautwein-Schult A, Cordes A, Hoferichter P, Klein C, Bode R, Baronian K, Kunze G Journal of Applied Microbiology, 115(3), 796, 2013 |