화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Bioactivity and biotechnological production of punicic acid
Holic R, Xu Y, Caldo KMP, Singer SD, Field CJ, Weselake RJ, Chen GQ
Applied Microbiology and Biotechnology, 102(8), 3537, 2018
2 Production of orotic acid by a Klura3 Delta mutant of Kluyveromyces lactis
Carvalho N, Coelho E, Gales L, Costa V, Teixeira JA, Moradas-Ferreira P
Journal of Bioscience and Bioengineering, 121(6), 625, 2016
3 Biotechnology of non-Saccharomyces yeasts-the ascomycetes
Johnson EA
Applied Microbiology and Biotechnology, 97(2), 503, 2013
4 Biotechnology of non-Saccharomyces yeasts-the basidiomycetes
Johnson EA
Applied Microbiology and Biotechnology, 97(17), 7563, 2013
5 The yin and yang of yeast: biodiversity research and systems biology as complementary forces driving innovation in biotechnology
Roberts IN, Oliver SG
Biotechnology Letters, 33(3), 477, 2011
6 The yeast Kluyveromyces marxianus and its biotechnological potential
Fonseca GG, Heinzle E, Wittmann C, Gombert AK
Applied Microbiology and Biotechnology, 79(3), 339, 2008
7 Manganese toxicity towards Saccharomyces cerevisiae : Dependence on intracellular and extracellular magnesium concentrations
Blackwell KJ, Tobin JM, Avery SV
Applied Microbiology and Biotechnology, 49(6), 751, 1998
8 Manganese Uptake and Toxicity in Magnesium-Supplemented and Unsupplemented Saccharomyces-Cerevisiae
Blackwell KJ, Tobin JM, Avery SV
Applied Microbiology and Biotechnology, 47(2), 180, 1997