화학공학소재연구정보센터

International Journal of Molecular Sciences

International Journal of Molecular Sciences, Vol.10, No.12 Entire volume, number list
ISSN: 1422-0067 (Print) 

In this Issue (21 articles)

5104 - 5114 Formation Energies of Antiphase Boundaries in GaAs and GaP:An ab Initio Study
Rubel O, Baranovskii SD
5115 - 5134 Effect of Interface Structure on Mechanical Properties of Advanced Composite Materials
Gan YX
5135 - 5216 A Review of Computational Methods in Materials Science: Examples from Shock-Wave and Polymer Physics
Steinhauser MO, Hiermaier S
5217 - 5223 Enzymatic Reactions in Near Critical CO2: The Effect of Pressure on Phenol Removal by Tyrosinase
Amaral P, Garcia D, Cardoso M, Mendes M, Coelho MA, Pessoa F
5224 - 5238 Functionality, in Vitro Digestibility and Physicochemical Properties of Two Varieties of Defatted Foxtail Millet Protein Concentrates
Mohamed TK, Zhu KX, Issoufou A, Fatmata T, Zhou HM
5239 - 5256 Identification of Different Donor-Acceptor Structures via Forster Resonance Energy Transfer (FRET) in Quantum-Dot-Perylene Bisimide Assemblies
Kowerko D, Krause S, Amecke N, Abdel-Mottaleb M, Schuster J, von Borczyskowski C
5257 - 5284 Investigations on the Mechanical Properties of Conducting Polymer Coating-Substrate Structures and Their Influencing Factors
Wang XS, Tang HP, Li XD, Hua X
5285 - 5295 Microwave Effect for Glycosylation Promoted by Solid Super Acid in Supercritical Carbon Dioxide
Hinou H, Saito N, Ogawa M, Maeda T, Nishimura SI
5296 - 5325 On the Physical Meaning of the Isothermal Titration Calorimetry Measurements in Calorimeters with Full Cells
Grolier JPE, del Rio JM
5326 - 5349 The Hunt for Natural Skin Whitening Agents
Smit N, Vicanova J, Pavel S
5350 - 5369 Recent Progress of Flower Colour Modification by Biotechnology
Tanaka Y, Brugliera F, Chandler S
5370 - 5380 Effects of Genetic, Pre- and Post-Harvest Factors on Phenolic Content and Antioxidant Capacity of White Asparagus Spears
Papoulias E, Siomos AS, Koukounaras A, Gerasopoulos D, Kazakis E
5381 - 5397 A Study of the Crystallization, Melting, and Foaming Behaviors of Polylactic Acid in Compressed CO2
Zhai WT, Ko Y, Zhu WL, Wong AS, Park CB
5398 - 5410 Binding of Natural and Synthetic Polyphenols to Human Dihydrofolate Reductase
Sanchez-Del-Campo L, Saez-Ayala M, Chazarra S, Cabezas-Herrera J, Rodriguez-Lopez JN
5411 - 5441 Cell Culture on MEMS Platforms: A Review
Ni M, Tong WH, Choudhury D, Rahim NAA, Iliescu C, Yu H
5442 - 5454 The Study of the Inhibition of the Recombinant TACE Prodomain to Endotoxemia in Mice
Li XO, Yan Y, Huang W, Yang YZ
5455 - 5470 Sharp Phylogeographic Breaks and Patterns of Genealogical Concordance in the Brine Shrimp Artemia franciscana
Maniatsi S, Kappas I, Baxevanis AD, Farmaki T, Abatzopoulos TJ
5471 - 5484 Immune Response among Patients Exposed to Molds
Edmondson DA, Barrios CS, Brasel TL, Straus DC, Kurup VP, Fink JN
5485 - 5497 Chelation of Cu(II), Zn(II), and Fe(II) by Tannin Constituents of Selected Edible Nuts
Karamac M
5498 - 5512 Contributions of the C-Terminal Helix to the Structural Stability of a Hyperthermophilic Fe-Superoxide Dismutase (TcSOD)
Wang S, Yan YB, Dong ZY
5513 - 5527 Antioxidant Activity of a Red Lentil Extract and Its Fractions
Amarowicz R, Estrella I, Hernandez T, Duenas M, Troszynska A, Kosinska A, Pegg RB