| 417 - 420 |
Bioconversion with whole cell penicillin acylase in aqueous two-phase systems
Liao LC, Ho CS, Wu WT |
| 421 - 428 |
Grain pearling and very high gravity (VHG) fermentation technologies for fuel alcohol production from rye and triticale
Wang S, Thomas KC, Sosulski K, Ingledew WM, Sosulski FW |
| 429 - 439 |
Dyestuff wastewater treatment using chemical oxidation, physical adsorption and fixed bed biofilm process
Ahn DH, Chang WS, Yoon TI |
| 441 - 449 |
Novel alkaline serine proteases from alkalophilic Bacillus spp.: purification and some properties
Kumar CG, Tiwari MP, Jany KD |
| 451 - 465 |
Pseudo-second order model for sorption processes
Ho YS, McKay G |
| 467 - 475 |
Multiplicity and stability analysis of continuous pre-fermentation of cheese culture
Lee JH, Lim HC |
| 477 - 481 |
Application of mathematical models to the determination optimal glucose concentration and light intensity for mixotrophic culture of Spirulina platensis
Zhang XW, Zhang YM, Chen F |
| 483 - 491 |
Biosorption of iron(III)-cyanide complex anions to Rhizopus arrhizus: application of adsorption isotherms
Aksu Z, Calik A, Dursun AY, Demircan Z |
| 493 - 500 |
Optimum conditions for the precipitation of chitosan oligomers with DP 5-7 in concentrated hydrochloric acid at low temperature
Lee MY, Var F, Shin-ya Y, Kajiuchi T, Yang JW |
| 501 - 509 |
Fed-batch fermentation to produce oligonucleotides from Kluyveromyces marxianus grown on whey
Belem MAF, Lee BH |
