303 - 315 |
Biotechnological applications of green fluorescent protein March JC, Rao G, Bentley WE |
316 - 330 |
Molecular genetics of fungal siderophore biosynthesis and uptake: the role of siderophores in iron uptake and storage Haas H |
331 - 336 |
Cleavage of beta,beta-carotene to flavor compounds by fungi Zorn H, Langhoff S, Scheibner M, Berger RG |
337 - 341 |
Regioselective hydroxylation of quinolinic acid, lutidinic acid and isocinchomeronic acid by resting cells of pyridine dicarboxylic acid-degrading microorganisms Uchida A, Yoshida T, Ogawa M, Nagasawa T |
342 - 348 |
Dissolved-oxygen-stat controlling two variables for methanol induction of rGuamerin in Pichia pastoris and its application to repeated fed-batch Lim HK, Choi SJ, Kim KY, Jung KH |
349 - 355 |
Overproduction of the Aspergillus niger feruloyl esterase for pulp bleaching application Record E, Asther M, Sigoillot C, Pages S, Punt PJ, Delattre M, Haon M, van den Hondel CAMJJ, Sigoillot JC, Lesage-Meessen L, Asther M |
356 - 361 |
2-(2'-hydroxyphenyl)benzene sulfinate desulfinase from the thermophilic desulfurizing bacterium Paenibacillus sp strain A11-2: purification and characterization Konishi J, Maruhashi K |
362 - 368 |
Differential response to low temperature of two Delta 6 fatty acid desaturases from Mucor circinelloides Michinaka Y, Aki T, Shimauchi T, Nakajima T, Kawamoto S, Shigeta S, Suzuki O, Ono K |
369 - 373 |
Genetic system constructed to overproduce and secrete proinsulin in Bacillus subtilis Olmos-Soto J, Contreras-Flores R |
374 - 379 |
Molecular breeding of transgenic rice expressing a xylanase domain of the xynA gene from Clostridium thermocellum Kimura T, Mizutani T, Tanaka T, Koyama T, Sakka K, Ohmiya K |
380 - 386 |
Cloning, sequence analysis, and heterologous expression of the gene encoding a (S)-specific alcohol dehydrogenase from Rhodococcus erythropolis DSM 43297 Abokitse K, Hummel W |
387 - 391 |
Cloning of the KcURA3 gene and development of a transformation system for Kluyveromyces cicerisporus Zhang J, Yuan H, Wen T, Xu F, Di Y, Huo K, Li YY |
392 - 399 |
Profiling local gene expression changes associated with Eimeria maxima and Eimeria acervulina using cDNA microarray Min W, Lillehoj HS, Kim S, Zhu JJ, Beard H, Alkharouf N, Matthews BF |
400 - 406 |
Phylogenetic analysis of an anaerobic microbial consortium deiodinating 5-amino-2,4,6-triiodoisophthalic acid Lecouturier D, Godon JJ, Lebeault JM |
407 - 413 |
Antifungal mechanism of an anti-Pythium protein (SAP) from the marine bacterium Streptomyces sp strain AP77 is specific for Pythium porphyrae, a causative agent of red rot disease in Porphyra spp. Woo JH, Kamei Y |
414 - 420 |
SEM and AFM images of pyrite surfaces after bioleaching by the indigenous Thiobacillus thiooxidans Liu HL, Chen BY, Lan YW, Cheng YC |
421 - 422 |
Production of verbenol, a high valued food flavourant from a fusant strain of Aspergillus niger Vidya CM, Agrawal R |
423 - 429 |
Bacterial community structure and physiological state in a biofilm reactor degrading 4-chloroaniline Radianingtyas H, Robinson GK, Bull AT |
430 - 435 |
Development and characteristics of phosphorus-accumulating microbial granules in sequencing batch reactors Lin YM, Liu Y, Tay JH |