| 397 - 405 |
Artificial Neural-Network-Based Experimental-Design Procedures for Enhancing Fermentation Development
Glassey J, Montague GA, Ward AC, Kara BV |
| 407 - 418 |
Navel Redox Surfactants and Their Interactions with Glucose-Oxidase of Aspergillus-Niger
Saudan P, Zakeeruddin SM, Malavallon MA, Gratzel M, Fraser DM |
| 419 - 427 |
A New Method for Studying Microaerobic Fermentations .1. A Theoretical-Analysis of Oxygen Programmed Fermentation
Liden G, Franzen CJ, Niklasson C |
| 429 - 435 |
A New Method for Studying Microaerobic Fermentations .2. An Experimental Investigation of Xylose Fermentation
Franzen CJ, Liden G, Niklasson C |
| 437 - 443 |
Hydrolysis of Triglyceride by the Whole-Cell of Pseudomonas-Putida-3Sk in 2-Phase Batch and Continuous Reactor Systems
Lee SY, Rhee JS |
| 445 - 451 |
Partitioning of Pristinamycins in Aqueous 2-Phase Systems - A First Step Toward the Development of Antibiotic Production by Extractive Fermentation
Paquet V, Myint M, Roque C, Soucaille P |
| 453 - 459 |
Metabolic Monitoring by Using the Rate of Change of NAD(P)H Fluorescence
Kwong SC, Rao G |
| 461 - 468 |
Effect of Oxygen and Nutrient Limitation on Ajmalicine Production and Related Enzyme-Activities in High-Density Cultures of Catharanthus-Roseus
Schlatmann JE, Moreno PR, Vinke JL, Tenhoopen HJ, Verpoorte R, Heijnen JJ |
| 469 - 479 |
Feasibility of Expanded Granular Sludge Bed Reactors for the Anaerobic Treatment of Low-Strength Soluble Wastewaters
Kato MT, Field JA, Versteeg P, Lettinga G |
| 481 - 488 |
Foaming and Cell Flotation in Suspended Plant-Cell Cultures and the Effect of Chemical Antifoams
Wongsamuth R, Doran PM |
| 489 - 497 |
Transport of Bacteria in Porous-Media .1. An Experimental Investigation
Sarkar AK, Georgiou G, Sharma MM |
| 499 - 508 |
Transport of Bacteria in Porous-Media .2. A Model for Convective-Transport and Growth
Sarkar AK, Georgiou G, Sharma MM |
| 509 - 522 |
Affinity Precipitation of an Antibody by Ligand-Modified Phospholipids
Powers DD, Carbonell RG, Kilpatrick PK |
| 523 - 528 |
Enzymatic-Hydrolysis of Whey Proteins .1. Kinetic-Models
Gonzaleztello P, Camacho F, Jurado E, Paez MP, Guadix EM |
| 529 - 532 |
Enzymatic-Hydrolysis of Whey Proteins .2. Molecular-Weight Range
Gonzaleztello P, Camacho F, Jurado E, Paez MP, Guadix EM |
| 533 - 538 |
Interactions Between Benzene, Toluene and P-Xylene (Btx) During Their Biodegradation
Oh YS, Shareefdeen Z, Baltzis BC, Bartha R |
| 539 - 548 |
Influence of Strain and Medium Composition on Filtration of Escherichia-Coli Suspensions
Junker BH, Timberlake S, Bailey FJ, Reddy J, Prudhomme R, Gbewonyo K |
