Biotechnology Letters

Biotechnology Letters, Vol.26, No.20 Entire volume, number list

ISSN: 0141-5492 (Print)

In this Issue (14 articles)

1543 - 1548	A novel expression vector, designated as pHisJM, for producing recombinant His-fusion proteins Masuda J, Takayama E, Satoh A, Kojima-Aikawa K, Suzuki K, Matsumoto I
1549 - 1555	Viability, ultrastructure and cytokinin metabolism of free and immobilized tobacco chloroplasts Polanska L, Vicankova A, Dobrev PI, Machackova I, Vankova R
1557 - 1561	Cloning, characterization and expression of a new cry1Ab gene from Bacillus thuringiensis WB9 Huang ZP, Guan CH, Guan X
1563 - 1568	Development and evaluation of a protein microarray chip for diagnosis of hepatitis C virus Yuk CS, Lee HK, Kim HT, Choi YK, Lee BC, Chun BH, Chung N
1569 - 1573	Heterologous expression of lignin peroxidase of Phanerochaete chrysosporium in Pichia methanolica Wang HK, Lu FP, Sun WF, Du LX
1575 - 1580	Transfer of a gene containing the Arg-Gly-Asp peptide prolongs the bleeding time of mice Chen WQ, Liu J, Diao WF, Tang JG, Ji JG
1581 - 1584	Selective extraction of acetic acid from the fermentation broth produced by Mannheimia succiniciproducens Huh YS, Hong YK, Hong WH, Chang HN
1585 - 1588	Cloning and expression of the polyhydroxyalkanote depolymerase gene from Pseudomonas putida, and characterization of the gene product Jiang YQ, Ye J, Wu HZ, Zhang HZ
1589 - 1592	Efficient gene transfer into murine embryonic stem cells by nucleofection Lorenz P, Harnack U, Morgenstern R
1593 - 1594	Improved long-term cryostorage of Escherichia coli competent cells using trehalose Ahn T, Kang SS, Yun CH
1595 - 1599	Enhancement of ajmalicine production in Catharanthus roseus cell cultures with methyl jasmonate is dependent on timing and dosage of elicitation Lee-Parsons CWT, Erturk S, Tengtrakool J
1601 - 1606	Evidence for the involvement of arginyl residue at the active site of penicillin G acylase from Kluyvera citrophila Kumar RS, Suresh CG, Pundle A, Prabhune A
1607 - 1612	Ethanol production from H-2 and CO2 by a newly isolated thermophilic bacterium, Moorella sp HUC22-1 Sakai S, Nakashimada Y, Yoshimoto H, Watanabe S, Okada H, Nishio N
1613 - 1616	Fermentative production of DL-lactic acid from amylase-treated rice and wheat brans hydrolyzate by a novel lactic acid bacterium, Lactobacillus sp. Yun JS, Wee YJ, Kim JN, Ryu HW