Electrophoresis

Electrophoresis, Vol.33, No.15 Entire volume, number list

ISSN: 0173-0835 (Print)

In this Issue (26 articles)

2199 - 2199	Food Analysis in the Postgenomic Era: Foodomics Cifuentes A
2201 - 2211	Food authentication of commercially-relevant shrimp and prawn species: From classical methods to Foodomics Ortea I, Pascoal A, Canas B, Gallardo JM, Barros-Velazquez J, Calo-Mata P
2212 - 2227	Food analysis on microchip electrophoresis: An updated review Martin A, Vilela D, Escarpa A
2228 - 2239	Breakfast at Tiffany's? Only with a low-abundance proteomic signature! Boschetti E, Righetti PG
2240 - 2252	Analytical characterization of wine and its precursors by capillary electrophoresis Gomez FJV, Monasterio RP, Vargas VCS, Silva MF
2253 - 2265	Current development of microfluidic immunosensing approaches for mycotoxin detection via capillary electromigration and lateral flow technology Li PW, Zhang ZW, Zhang Q, Zhang N, Zhang W, Ding XX, Li R
2266 - 2289	Nutritional genomics for the characterization of the effect of bioactive molecules in lipid metabolism and related pathways Daimiel L, Vargas T, de Molina AR
2290 - 2313	Applications of NMR metabolomics to the study of foodstuffs: Truffle, kiwifruit, lettuce, and sea bass Mannina L, Sobolev AP, Capitani D
2314 - 2327	Effect of dietary polyphenols on K562 leukemia cells: A Foodomics approach Valdes A, Simo C, Ibanez C, Rocamora-Reverte L, Ferragut JA, Garcia-Canas V, Cifuentes A
2328 - 2336	CE/LC-MS multiplatform for broad metabolomic analysis of dietary polyphenols effect on colon cancer cells proliferation Ibanez C, Simo C, Garcia-Canas V, Gomez-Martinez A, Ferragut JA, Cifuentes A
2337 - 2344	The occurrence of genetic polymorphism and related non-allelic proteins increases the compositional complexity of goat alpha((s1))-CN Garro G, Ferranti P, De Pascale S, Nicolai MA, Mauriello R, Quarto M, Pilla F, Chianese L
2345 - 2354	1H-NMR-based metabolomic analysis of the effect of moderate wine consumption on subjects with cardiovascular risk factors Vazquez-Fresno R, Llorach R, Alcaro F, Rodriguez MA, Vinaixa M, Chiva-Blanch G, Estruch R, Correig X, Andres-Lacueva C
2355 - 2364	Characterization of Staphylococcus aureus strains isolated from Italian dairy products by MALDI-TOF mass fingerprinting Bohme K, Morandi S, Cremonesi P, No ICF, Barros-Velazquez J, Castiglioni B, Brasca M, Canas B, Calo-Mata P
2365 - 2373	Electrophoretic and chromatographic evaluation of transgenic barley expressing a bacterial dihydrodipicolinate synthase Ohnoutkova L, Zitka O, Mrizova K, Vaskova J, Galuszka P, Cernei N, Smedley MA, Harwood WA, Adam V, Kizek R
2374 - 2381	Programed nebulizing-gas pressure mode for quantitative capillary electrophoresis-mass spectrometry analysis of endocrine disruptors in honey Dominguez-Alvarez J, Rodriguez-Gonzalo E, Hernandez-Mendez J, Carabias-Martinez R
2382 - 2389	Determination of furosine in food products by capillary zone electrophoresis-tandem mass spectrometry Bignardi C, Cavazza A, Corradini C
2390 - 2398	Analysis of major milk whey proteins by immunoaffinity capillary electrophoresis coupled with MALDI-MS Gasilova N, Gassner AL, Girault HH
2399 - 2406	Chip-based nanoflow high performance liquid chromatography coupled to mass spectrometry for profiling of soybean flavonoids Chang YW, Zhao CX, Wu ZM, Zhou J, Zhao SM, Lu X, Xu GW
2407 - 2415	Nutritional iron supplementation studies based on enriched 57Fe, added to milk in rats, and isotope pattern deconvolution-ICP-MS analysis Gonzalez-Iglesias H, Fernandez-Sanchez ML, Lopez-Sastre J, Sanz-Medel A
2416 - 2423	High efficiency joint CZE determination of sugars and acids in vegetables and fruits Cebolla-Cornejo J, Valcarcel M, Herrero-Martinez JM, Rosello S, Nuez F
2424 - 2432	Separation and determination of B vitamins and essential amino acids in health drinks by CE-LIF with simultaneous derivatization Zhao DY, Lu MH, Cai ZW
2433 - 2440	Rapid and sensitive analysis of three polyphenols in tobacco by CE using homemade C4D with a mini detection cell Xie FW, Zhang YH, Zheng B, Xu FF, Su JP, Lu YY, Zeng FY, Zhang B, Guo YX, Zhang SS
2441 - 2445	Direct enantioseparation of lipoic acid in dietary supplements by capillary electrophoresis using trimethyl-beta-cyclodextrin as a chiral selector Kodama S, Taga A, Aizawa S, Kemmei T, Honda Y, Suzuki K, Yamamoto A
2446 - 2453	Use of carboxylic group functionalized magnetic nanoparticles for the preconcentration of metals in juice samples prior to the determination by capillary electrophoresis Carpio A, Mercader-Trejo F, Arce L, Valcarcel M
2454 - 2463	Molecularly imprinted matrix solid-phase dispersion coupled to micellar electrokinetic chromatography for simultaneous determination of triazines in soil, fruit, and vegetable samples Wen YY, Chen LX, Li JH, Ma YL, Xu SF, Zhang Z, Niu ZL, Choo J
2464 - 2473	Improvement of the sensitivity of 2D LC-MEKC separation of phenolic acids and flavonoids natural antioxidants using the on-line preconcentration step Cesla P, Fischer J, Jandera P