화학공학소재연구정보센터

Enzyme and Microbial Technology

Enzyme and Microbial Technology, Vol.46, No.1 Entire volume, number list
ISSN: 0141-0229 (Print) 

In this Issue (9 articles)

1 - 8 A functional comparison of the TET aminopeptidases of P-furiosus and B-subtilis with a protein-engineered variant recombining the former's structure with the latter's active site
Kapoor D, Singh B, Karthikeyan S, Guptasarma P
9 - 13 Effect of fermentation ensilaging on recovery of oil from fresh water fish viscera
Rai AK, Swapna HC, Bhaskar N, Halami PM, Sachindra NM
14 - 20 Significant enhancement of oleanolic acid accumulation by biotic elicitors in cell suspension cultures of Calendula officinalis L.
Wiktorowska E, Dlugosz M, Janiszowska W
21 - 27 Enhancement glucose oxidase production by solid-state fermentation of Aspergillus niger on polyurethane foams using mussel processing wastewaters
Miron J, Vazquez JA, Gonzalez P, Murado MA
28 - 31 Elicitation of alkaloids in in vitro PLB (protocorm-like body) cultures of Pinellia ternata
Liu YH, Liang ZS, Chen B, Yang DF, Liu JL
32 - 37 Production of laccase, manganese peroxidase and lignin peroxidase by Brazilian marine-derived fungi
Bonugli-Santos RC, Durrant LR, da Silva M, Sette LD
38 - 42 Industrial scale of optimization for the production of carboxymethylcellulase from rice bran by a marine bacterium, Bacillus subtilis subsp subtilis A-53
Lee BH, Kim BK, Lee YJ, Chung CH, Lee JW
43 - 50 Analysis of a functional lactate permease in the fungus Rhizopus
Skory CD, Hector RE, Gorsich SW, Rich JO
51 - 55 Production of biodiesel fuel from soybean oil catalyzed by fungus whole-cell biocatalysts in ionic liquids
Arai S, Nakashima K, Tanino T, Ogino C, Kondo A, Fukuda H