Previous Article Next Article Table of Contents Journal of Applied Microbiology, Vol.116, No.3, 689-699, 2014 DOI10.1111/jam.12386 Export Citation Phenotypic expression, molecular characterization and transferability of erythromycin resistance genes in Enterococcus spp. isolated from naturally fermented food Thumu SCR, Halami PM Please enable JavaScript to view the comments powered by Disqus.
