화학공학소재연구정보센터
Journal of Food Engineering, Vol.82, No.2, 268-269, 2007
Effects of processing on shear rate of yoghurt (vol 79, pg 850, 2007)
Exact and explicit expressions are derived for the two integrals used in the main calculations of Mullineux and Simmons. (C) 2007 Elsevier Ltd. All rights reserved.