화학공학소재연구정보센터
Korean Journal of Materials Research, Vol.23, No.1, 53-58, January, 2013
금 나노입자 형성을 이용한 계층구조 SiO2 코팅층의 제조 및 표면 특성
Synthesis and Surface Properties of Hierarchical SiO2 Coating Layers by Forming Au Nanoparticles
E-mail:
Superhydrophobic SiO2 layers with a micro-nano hierarchical surface structure were prepared. SiO2 layers deposited via an electrospray method combined with a sol-gel chemical route were rough on the microscale. Au particles were decorated on the surface of the microscale-rough SiO2 layers by use of the photo-reduction process with different intensities (0.11-1.9 mW/ cm2) and illumination times (60-240 sec) of ultraviolet light. With the aid of nanoscale Au nanoparticles, this consequently resulted in a micro-nano hierarchical surface structure. Subsequent fluorination treatment with a solution containing trichloro(1H,2H,2H,2H-perfluorooctyl)silane fluorinated the hierarchical SiO2 layers. The change in surface roughness factor was in good agreement with that observed for the water contact angle, where the surface roughness factor developed as a measure needed to evaluate the degree of surface roughness. The resulting SiO2 layers revealed excellent repellency toward various liquid droplets with different surface tensions ranging from 46 to 72.3 mN/m. Especially, the micro-nano hierarchical surface created at an illumination intensity of 0.11 mW/cm2 and illumination time of 60 sec showed the largest water contact angle of 170o. Based on the Cassie-Baxter and Young-Dupre equations, the surface fraction and work of adhesion for the micronano hierarchical SiO2 layers were evaluated. The work of adhesion was estimated to be less than 3 × 10.3 N/m for all the liquid droplets. This exceptionally small work of adhesion is likely to be responsible for the strong repellency of the liquids to the micro-nano hierarchical SiO2 layers.
  1. Bhushan B, Koch K, Jung YC, Appl. Phys. Lett., 93(9), 093101 (2008)
  2. Navarrini W, Brivio T, Capobianco D, Diamanti MV, Pedeferri M, Magagnin L, Resnati G, J. Coat. Technol. Res., 8(2), 153 (2011)
  3. Gan WY, Lam SW, Chiang K, Amal R, Zhao H, Brungs MP, J. Mater. Chem., 17(10), 952 (2007)
  4. Hwang Y, Prevo B, Velev O, Korean J. Mater. Res., 15(5), 285 (2005)
  5. Li XY, Du X, He JH, Langmuir, 26(16), 13528 (2010)
  6. Trewyn BG, Slowing II, Giri S, Chen HT, Lin VSY, Acc. Chem. Res., 40(9), 846 (2007)
  7. Gan QW, Zhu Q, Guo YL, Yang CQ, Ind. Eng. Chem. Res., 48(22), 9797 (2009)
  8. Narhe RD, Beysens DA, Langmuir, 23(12), 6486 (2007)
  9. Tsai HJ, Lee YL, Langmuir, 23(25), 12687 (2007)
  10. Yeh KY, Chen LJ, Chang JY, Langmuir, 24(1), 245 (2008)
  11. Nakajima A, NPG Asia Materials, 3, 49 (2011). doi:10.1038/asiamat.2011.55 (2011)
  12. Giovambattista N, Debenedetti PG, Rossky PJ, Proc. Natl. Acad. Sci. U. S. A., 106(36), 15181 (2009)
  13. Herminghaus S, Europhys. Lett., 52(2), 165 (2000)
  14. Ouabbas Y, Chamayou A, Galet L, Baron M, Thomas G, Grosseau R, Guilhot B, Powder Technol., 190(1-2), 200 (2009)
  15. Liu Y, Chen X, Xin JH, Nanotechnology, 17(13), 3259 (2006)
  16. Pozzato A, Zilio SD, Fois G, Vendramin D, Mistura G, Belotti M, Chen Y, Natali M, Microelectron. Eng., 83, 884 (2006)
  17. Zhang XF, Tang GL, Yang SH, Benattar JJ, Langmuir, 26(22), 16828 (2010)
  18. Rao AV, Latthe SS, Nadargi DY, Hirashima H, Ganesan V, J. Colloid Interface Sci., 332(2), 484 (2009)
  19. Song HJ, Shen XQ, Surf. Interface Anal., 42(3), 165 (2010)
  20. Guo ZC, Chen B, Zhang MY, Mu JB, Shao CL, Liu YC, J. Colloid Interface Sci., 348(1), 37 (2010)
  21. He Y, Jiang CY, Yin HX, Chen J, Yuan WZ, J. Colloid Interface Sci., 364(1), 219 (2011)
  22. Jaworek A, J. Mater. Sci., 42(1), 266 (2007)
  23. Kim EK, Hwang T, Kim SS, J. Colloid Interface Sci., 364(2), 561 (2011)
  24. Kim Ek, Lee CS, Kim SS, J. Colloid Interface Sci., 368(1), 599 (2012)
  25. Hsieh CT, Cheng YS, Hsu SM, Lin JY, Appl. Surf. Sci., 256(16), 4867 (2010)
  26. Seoulmilk Home Page. Retrieved July 29, 2008 from http://www.seoulmilk.co.kr. (2008)
  27. Klaus, Espresso-A R Feast for the Senses. Chemistry Views Magazine Home Page. Retrieved July 1, 2010 from http://www.chemistryviews.org/details/ezine/712299/ Espresso__A_Feast_for_the_Senses.html. (2010)
  28. Venkateshwarlu G, Sabath M, Venugopal G, Sravanprasad M, Ghosh S, Bharathbhushanreddy S, Asian J. Pharm. Ana., 2(2), 36 (2012)
  29. Xiu Y, Zhu L, Hess DW, Wong CP, J. Phys. Chem. C, 112(30), 11403 (2008)
  30. Cassie ABD, Baxter S, Trans. Faraday Soc., 40, 546 (1944)