Process Biochemistry, Vol.36, No.8-9, 787-795, 2001
Optimised production and utilisation of exopolysaccharide from Agrobacterium radiobacter
The cultural conditions for bacterial exopolysaccharide production by Agrobacterium radiobacter were optimised by response surface methodology (RSM) to maximise the viscosity of the broth and the yield of the polysaccharide. A study of complex interactions among sucrose concentration (0.5-5.5 g%), inoculum concentration(1-15%, v/v) and pH (4-8) was carried out using central composite design of experiments. The exopolysaccharide contained glucose. galactose and rhamnose (88.9:10.4:0.7) and formed an elastic gel on heating followed by cooling, at 2 g% concentration. The exopolysaccharide produced in a simpler inorganic nitrogen containing medium can be used as an emulsifier, viscosifier and also as a gelling agent in the preparation of microbiological media. The optimum conditions, which were obtained for maximum viscosity of the broth (105.64 mPas) and the yield of the polysaccharide (2.26%) were, sucrose concentration 2.62%,. inoculum concentration 1.0% and pH 6.24.
Keywords:bacterial gelling polysaccharide;emulsifier;optimisation;response surface methodology;central composite rotatable design