Bioresource Technology, Vol.220, 208-214, 2016
Production of D-lactate from sugarcane bagasse and corn stover hydrolysates using metabolic engineered Escherichia coli strains
In this study, the lactogenic Escherichia coli strain JU15 was used and modified to produce D-lactate (D-LA) from plant hydrolysates with a minimal nutrient addition in pH controlled fermenters. Results showed that strain JU15 produces D-LA with high yield and productivity in laboratory simulated hydrolysate media and actual sugar cane bagasse hemicellulosic hydrolysate. Strain JU15 showed sequential carbon source utilization and acetic acid production. The L-lactic and acetic acid production pathways were deleted in JU15, resulting strain AV03 (JU15 Delta poxB, Delta ackA-pta, Delta mgsA), which showed simultaneous consumption of glucose and xylose and no acetic acid production in the simulated hydrolysate. The D-LA yield from hydrolysate sugars was close to 0.95 g(D-LA)/g(sugars') in all cases. Our results show that D-LA can be produced from plant hydrolysates in simple batch fermentation processes with a high productivity using engineered E. coli strains at fermenter scales from 0.2 up to 10 L. (C) 2016 Elsevier Ltd. All rights reserved.
Keywords:D-Lactate;Lactogenic Escherichia coli;Hemicellulosic hydrolysates;Sugar cane bagasse;Corn stover