An ultrasonication technique was applied intermittently onto photofermentation broth during the first six hours of photofermentation to improve biohydrogen production by using Rhodobacter sphaeroides NCIMB8253. In this research, photofermentation broth consisted of a combination of palm oil (25%, v/v), pulp and paper (75%, v/v) mill effluents as well as liquid inoculum. The effects of amplitude (10, 20 and 30%, A) and ultrasonication duration (5, 10 and 15 min, T) were investigated in terms of their influences on photofermentative biohydrogen yield and total chemical oxygen demand (CODtotal) removal. The recommended ultrasonication parameters were found at the middle range of amplitude and duration (A20T10). Using A20T10 intermittent treatment, the production of biohydrogen could be maximized up to 14.438 m1, H-2/mL(medium) with a CODtotal removal and light efficiency of 52.2% and 7.412%, respectively. By comparing the treatment without intermittent ultrasonication, an increase of biohydrogen yield by 44.6% was achieved in A20T10 treatment. A total energy input of 306.1 J/mL (A20T1O treatment) was supplied to improve substrate consumption and light distribution during the photofermentation, which led to the increase of biohydrogen yield. (C) 2016 Elsevier Ltd. All rights reserved.