Two biomaterials obtained from Zingiber officinale were tested in order to reveal their antioxidant and antifungal properties: bioproduct 1 obtained by rhizomes hydrodistilation and bioproduct 2 obtained by pressing rhizomes. Chemiluminescence studies, showed that the bioproduct 1 posseses a strong antioxidant activity, which ranged between 97 divided by 99% while the bioproduct 2, has an antioxidant activity which range between 45.21%divided by 12.55%. The best antifungal activity were obtain against Fusarium oxysporum (DL50 = 1139 mu L.L-1), Fusarium gramin-earum (DL50 = 1199 mu L.L-1), Tricoderma viride (DL50 = 1323 mu L.L-1) Aspergillus ochraceus (DL50 = 1529 mu L.L-1), Sclerotinia sclerotiorum (DL50 = 1650 mu L.L-1), and Botrytis alii (DL50 = 1905 mu L.L-1). The most resistant strains against were Aspergillus oryzae (DL50= 2971 mu L.L-1) and Aspergillus terreus (DL50 = 5788 mu L.L-1).