Applied Biochemistry and Biotechnology, Vol.70-72, 869-875, 1998
Biotechnological production of xylitol from agroindustrial residues - Evaluation of bioprocesses
Batch, fed-batch, and semicontinuous fermentation processes were used for the production of xylitol from sugarcane bagasse hemicellulosic hydrolysate. The best results were achieved by the semicontinuous fermentation process : a xylitol yield of 0.79 g/g with an efficiency of 86% and a volumetric productivity of 0.66 g/L/h.
Keywords:BAGASSE HEMICELLULOSE HYDROLYZATE;PICHIA-STIPITIS;CANDIDA-GUILLIERMONDII;ETHANOL-PRODUCTION;ACETIC-ACID;XYLOSE;FERMENTATION;INHIBITORS;YEAST