화학공학소재연구정보센터
Thermochimica Acta, Vol.242, 249-251, 1994
The Kinetics of Thermal Dehydration of Fec4H4O6-Center-Dot-2.5H2O Employing DSC Traces
The non-isothermal dehydration kinetics for the loss of coordinated water of the hydrated ferrous tartrate FeC4H4O6 . 2.5H(2)O, have been studied by DSC technique under nitrogen atmosphere with varying heating rates. The specific reaction rate constant determined by employing the Flynn-Wall-Ozawa method is found to increase linearly with increase in heating rate. However, there is no effect on specific reaction rate with variation in sample mass.