Journal of Chemical Thermodynamics, Vol.33, No.1, 23-31, 2001
Thermodynamic study on the sublimation of succinic acid and of methyl- and dimethyl-substituted succinic and glutaric acids
The Knudsen mass-loss effusion technique was used to measure the vapour pressures at different temperatures of the following crystalline dicarboxylic acids: succinic acid, between T = 360.11 K and T = 375.14 K; methylsuccinic acid, between T = 343.12 K and T = 360.11 K; 2,2-dimethylsuccinic acid, between T = 350.11 K, and T = 365.11 K; 2-methylglutaric acid, between T = 338.38 K and T = 347.63 K; and 2,2-dimethylglutaric acid between T = 342.18 K and T = 352.66 K. From the temperature dependence of the vapour pressure, the standard molar enthalpies of sublimation were derived by the Clausius-Clapeyron equation and the molar entropies of sublimation at equilibrium pressures were calculated. Using estimated values for the heat capacity differences between the gas and the crystal phases of the studied compounds, the standard, p(o) = 10(5) Pa, molar enthalpies, entropies and Gibbs energies of sublimation at T = 298.15 K, were derived: (C) 2001 Academic Press
Keywords:vapour pressures;enthalpies of sublimation;entropies of sublimation;standard Gibbs energy of sublimation;dicarboxylic acids;succinic acids;glutaric acids