Journal of Industrial and Engineering Chemistry, Vol.8, No.4, 354-358, July, 2002
Comparison of Experimental and Calculated Solubilities of (+)-Catechin in Green Tea
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A group contribution technique was used to estimate the solubility parameter of (+)-catechin contained in green tea. The proposed method in this work is found to be a good predictor for the solubility of (+)-catechin dissolved in solvents. By using the simpler equation for estimating solubility, the mole fraction (solubilities) of (+)-catechin in acetonitrile, chloroform, ethanol, and ethyl acetate were calculated. The agreement between the calculated solubilities and the experimental data was relatively good.
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